Sashi Pickles, a Caribbean pickle recipe with many health benefits. Online customers can now buy this unique blend of pickled peppers from a start-up company.
Vamana Investing Group is announcing the public début of Sashi Pickles, its brand of Caribbean-style pickled peppers. The company hopes that the launch will garner enough support to allow real growth and let Sashi Pickles become a commonplace product in this country. One source of inspiration for Sashi Pickles was the Caribbean custom of eating pickled foods, such as cabbage, carrot, and scott bonnet peppers. Sashi Pickles consist of a mixture of peppers and seasonings that draw out the flavors of the peppers.
Another source of inspiration for the produce was the founders’ commitment to a healthier lifestyle, and they choose the ingredients based on their health benefits. The ingredients are organic Habanero, jalapeño, and chili peppers, sea salt, organic olive oil, and organic apple cider vinegar. The pickles have no artificial preservatives, and are free from potassium sorbate and potassium bisulfate.
Peppers have many potential health benefits, including lowering cholesterol levels, suppressing harmful inflammation, and reducing pressure on sinuses. Though the pickles have Caribbean flavors, consumers can eat them as a side or condiment with any kind of food, such as pizza, tacos, veggie burgers, and sandwiches. The pickles are available 16 and 32-ounce jars in regular and mild varieties. Consumers can place orders on Kickstarter.
Kickstarter is a platform from which entrepreneurs can seek investors for backing for their ventures. With its public product launch, Sashi Pickles aims to fulfill its first financial goal by March 2, 2014.
More information on Sashi Pickles and recent updates are available on the company’s Facebook page, Sashi Pickles, and on Twitter @sashipeppers.com. You may also email them at sashipeppers@gmail.com for directed queries.
