Click here to visit our Kickstarter Campaign
From Farmers Market to Mobile Restaurant…
We’re Rolling out California’s FIRST ever 30 ft. Food Truck Trolley!
Our Goals:
This project is a massive one, but we are well on our way. We have already bought a fire-engine red, 30′ Trolley. It runs great and has perfect bones for a food truck. The conversion has already started but there is still a lot to do.
-Commercial Hot Line – 36″ char broiler, 24″ griddle and 12″ burners
-Commercial Hood and Ansel system from Captive Air
-Refrigerators and Freezer
-Stainless counters and walls
-Commercial vinyl flooring
-Service Windows and Awning
-Generator
-Fresh & Waste water storage
-Propane storage
-Custom Vehicle Wrap
Click here for more info on the trolley buildout~
Our Menu:
Meals
TIPS Tri-Tip Sando
1/2lb. cubed tri-tip, coleslaw, chipotle sauce, on a toasted roll
TIPS Tri-Tip Bowl
1/2lb. cubed tri-tip, coleslaw, chipotle sauce
Veggie Bowl
grilled seasonal vegetables, cranberry almond quinoa, chipotle sauce
Fusion Bowl
half tri-tip + half veggies, coleslaw, chipotle sauce
Sides
Street Corn
grilled corn, chipotle sauce, cilantro, spicy cotija cheese
Tipster Fries
baked not fried! yam + sweet potato, cilantro, chipotle sauce
Sweet Corn
grilled to perfection
Dessert
Glen Ellen Star™ Ice Cream + Sorbets
vanilla maple bourbon, malted milk chocolate, salted peanut butter, strawberry sorbet,
other seasonal flavors available
Allergy Info
gluten free | dairy free
